DESEMPENHO, CARACTERÍSTICAS DE CARCAÇA IN VIVO E POST-MORTEM E CORTES COMERCIAIS DE OVINOS SOMALIS BRASILEIRA ALIMENTADOS COM DIFERENTES NÍVEIS DE ENERGIA METABOLIZÁVEL

Doi: 10.47094/978-65-6036-594-0/30-63

PALAVRAS CHAVE: Eficiência alimentar. Rendimento biológico. Ultrassom.

KEYWORDS: Biological yield. Feed efficiency. Ultrasound.

ABSTRACT:
The objective of this study to evaluate the average daily weight gain (ADG), feed conversion (FC), feed efficiency (FE), carcass characteristics in vivo and post mortem, as well as weight and yield of retail cuts of Brazilian Somali sheep growing fed different levels of metabolizable energy (ME).

Autores

• Anna Beatriz Rêgo do Carmo

• Francisco Wellington Rodrigues Lima

• Paulo César Lopes de Arruda

• Rebeca Magda da Silva Aquino

• Rildson Melo Fontenele